Our Chef have created a menu of dishe using the finest seasonal produce. Table service throughout for food and drinks. Taking inspiration from around the world, all the dishes on our menu are
designed for sharing. Using incredible Thai produce, whole animals and fish are butchered and prepared on site every day, and paired with ingredients so good they really speak for themselves.
Perfectly steamed soybeans in the pod, lightly salted.
$4.95Your choice of chicken or vegetable stuffed dumplings. Hand-crimped then steamed or pan-fried and served with a dipping sauce.
$6.95Soft rolls filled with a blend of cream cheese, lump crab meat and fresh vegetables.
$7.95Tender pork and fresh vegetables wrapped in rice paper and served with a sweet peanut dipping sauce.
$6.95Our freshly-made, meatless spring rolls are wrapped in rice paper and served with a sweet peanut dipping sauce.
$6.95Lightly fried spring rolls served with a sweet dipping sauce.
$6.95The best of both worlds: two spring rolls and two pork egg rolls. Served with a sweet dipping sauce.
$7.95Steamed, butterflied shrimp stuffed with a tasty blend of shrimp, pork, chicken, jalapeño, and cilantro then wrapped in a wonton and lightly fried. Served with a sweet chili dipping sauce.
$8.95Lightly, crispy wontons stuffed with a silky mixture of cream cheese and crab meat. Served with a sweet, red sauce.
$7.95There is something for everyone on this platter of favorites including spring rolls, egg rolls, crab Rangoon,and chicken satay.
$13.95Juicy, tender grilled chicken served skewered with a peanut dipping sauce and fresh cucumber salad.
$7.95Tender strips of grilled, Thai-spiced beef served with a special house-made spicy dipping sauce that has been known to bring a tiger to tears.
$8.95Crispy fried chicken wings bathed in our rich Thai basil sauce.
$7.95A Thai-favorite. Cross cut ribs marinated in a sweet, garlicky blend then fried to a crispy, juicy finish.
$7.95Grilled scallops topped with juicy shrimp served on a silky sweet chili sriracha sauce and garnished with cilantro.
$9.95Choice of mango, green tea, ube or coconut ice-cream.
$5.95Mango with our homemade sweet sticky rice.
$6.95
Our must-try namesake includes rice noodles stir-fried with egg, peanuts, sprouts, scallions and coated in our special savory sauce.
$9.95Wide rice noodles are stir-fried with bell peppers, mushrooms, bok choy, and fresh basil in a tasty brown sauce.
$9.95Wide rice noodles stir-fried with broccoli and bok choy come together beautifully in a brown sauce.
$9.95Extra thin rice noodles are cooked with napa cabbage, bok choy, bamboo strips, roasted garlic then lightly tossed in a brown sauce.
$9.95Wide rice noodles are tossed in a light brown sauce then topped with a stir-fried, velvety blend of fermented yellow bean sauce, broccoli, bok choy, and sautéed garlic.
$9.95A Thai street vendor favorite, this rich, spicy sauce and classic combination of shrimp and pork is served over rice noodles and garnished with cilantro and green onion.
$9.95Classic fried rice stir-fried with onions, scallions and an egg.
$9.95Our fried rice with Thai basil, bell peppers, and onions.
$9.95Our fried rice with shrimp, pineapple, cashews, raisins, and roasted garlic.
$12.95Fried rice stir-fried with yellow curry, onions, scallions and an egg.
$9.95We are so passionate about our curries. Experience the labor of love firsthand with our red curry. A blend of Thai red chilis and spices provide the color and the distinct taste in this popular dish made with coconut milk, bamboo shoots, bell peppers, and basil.
$9.95This aromatic curry is a velvety blend of peanut flavor, coconut milk, and Thai spices that are similar to red curry, but with added depth from cumin and coriander seed.
$9.95The golden yellow hue of this curry comes from the mellow, sweet and spicy yellow curry paste made with turmeric, curry powder, lemongrass, ginger, garlic, and red chilis. Coconut milk, onions, and potatoes are also found in this delicious blend of Thai and Indian flavors.
$9.95A creamy soft green curry made with Thai green curry paste that contains the bold flavors of Thai green chilis. The paste is cooked with coconut milk, Thai eggplant, basil, and bell pepper.
$9.95The heartiest of our curries, massaman curry is a fragrant, mild curry made with Thai spices, Thai chili paste, coconut milk, onions, potatoes, and peanuts.
$9.95This popular Thai staple starts with your choice of chicken, pork, or beef that is stir-fried with Thai basil, bell peppers and topped with fried egg.
$9.95The aromatic sweet Thai basil in this dish will awaken your senses in a brown garlic sauce stir-fried with bamboo strips, jalapeños, and bell peppers.
$9.95Garlic and black pepper season this stir-fry of scallions, jalapeños, and onions served on a bed of cabbage.
$9.95This stir-fry of julienned ginger, mushrooms, onions, bell peppers, and scallions in a brown garlic sauce is full of fresh ginger flavor.
$9.95A spicy stir-fry of fresh green beans, lemongrass, mushrooms, and bell peppers in a sauce flavored with red curry paste.
$9.95Cashews, bell peppers, broccoli, and onions are sautéed in brown garlic sauce.
$9.95Chicken breast is marinated in garlic and rum then thinly sliced and stir-fried with shiitake mushrooms and julienned ginger in a rich garlic sauce.
$9.95The rich, sweet, and sour components of our tamarind sauce with bell peppers and onions is served over a bed of mixed vegetables.
$9.95
Our original signature dish with a luxe twist. Stir-fried rice noodles, egg, peanuts, sprouts, and scallions are topped with sautéed shrimp and a steamed lobster tail.
$29.95A tasty combination of sautéed jumbo shrimp, fresh mushrooms, bell peppers, and onions with a smoky Thai chili sauce.
$19.95Classic fried rice paired with the delicate sweetness of lump crab meat will soon become your favorite.
$17.95This popular Thai staple starts with your choice of chicken, pork, or beef that is stir-fried with Thai basil, bell peppers and topped with two fried eggs.
$12.95Jumbo shell-on shrimp are flash-fried then sautéed with a tasty caramelized garlic sauce and served on a bed of steamed vegetables.
$19.95Jumbo scallops are the star of this spicy and sweet stir-fry made with pineapple, bell peppers, onion, scallions, cashews, and a smoky Thai chili sauce.
$19.95The perfect blend of sweet, salty, and spicy makes the yellow curry our absolute favorite. Add jumbo scallops,shrimp, squid, mussels, and fresh vegetables, and you have one dreamy dish.
$19.95Slow-roasted duck with crispy skin is enveloped in a decadent red curry sauce with cashews and pineapple.
$19.95This aromatic curry boasts smooth peanut, coconut milk, and Thai spice flavors and is served with roasted duck over a bed of mixed vegetables.
$19.95Chicken breast is marinated in garlic and rum then thinly sliced and stir-fried with shiitake mushrooms and julienned ginger in a rich garlic sauce.
$12.95A crispy, perfectly fried catfish fillet topped with your choice of house made sauce. Choice of sauce are Sam Rod Sauce: This classic sauce is made up of three flavors: sweet, sour, and mild spices. Basil Sauce: Fresh basil is the standout in this stir-fry sauce. Red Curry Sauce: Our unforgettable red curry sauce goes great with everything, including crispy catfish.
$18.95A bed of mixed vegetables is topped with a juicy, steamed salmon fillet and then covered in our panang curry sauce.
$15.95This elevated version of our signature pad Thai features shrimp, scallops, squid, mussels, and crab meat.
$19.95Classic fried rice stir-fried with onions, scallions and an egg.
$12.95Our fried rice with Thai basil, bell peppers, and onions.
$12.95Our fried rice with shrimp, pineapple, cashews, raisins, and roasted garlic.
$15.95Fried rice stir-fried with yellow curry, onions, scallions and an egg.
$12.95Our must-try namesake includes rice noodles stir-fried with egg, peanuts, sprouts, scallions and coated in our special savory sauce.
$12.95Wide rice noodles are stir-fried with bell peppers, mushrooms, bok choy, and fresh basil in a tasty brown sauce.
$12.95Wide rice noodles stir-fried with broccoli and bok choy come together beautifully in a brown sauce.
$12.95Extra thin rice noodles are cooked with napa cabbage, bok choy, bamboo strips, roasted garlic then lightly tossed in a brown sauce.
$12.95Wide rice noodles are tossed in a light brown sauce then topped with a stir-fried, velvety blend of fermented yellow bean sauce, broccoli, bok choy, and sautéed garlic.
$12.95A Thai street vendor favorite, this rich, spicy sauce and classic combination of shrimp and pork is served over rice noodles and garnished with cilantro and green onion.
$12.95We are so passionate about our curries. Experience the labor of love firsthand with our red curry. A blend of Thai red chilis and spices provide the color and the distinct taste in this popular dish made with coconut milk, bamboo shoots, bell peppers, and basil.
$11.95This aromatic curry is a velvety blend of peanut flavor, coconut milk, and Thai spices that are similar to red curry, but with added depth from cumin and coriander seed.
$11.95The golden yellow hue of this curry comes from the mellow, sweet and spicy yellow curry paste made with turmeric, curry powder, lemongrass, ginger, garlic, and red chilis. Coconut milk, onions, and potatoes are also found in this delicious blend of Thai and Indian flavors.
$11.95A creamy soft green curry made with Thai green curry paste that contains the bold flavors of Thai green chilis. The paste is cooked with coconut milk, Thai eggplant, basil, and bell pepper.
$11.95The heartiest of our curries, massaman curry is a fragrant, mild curry made with Thai spices, Thai chili paste, coconut milk, onions, potatoes, and peanuts.
$11.95The aromatic sweet Thai basil in this dish will awaken your senses in a brown garlic sauce stir-fried with bamboo strips, jalapeños, and bell peppers.
$12.95Garlic and black pepper season this stir-fry of scallions, jalapeños, and onions served on a bed of cabbage.
$12.95This stir-fry of julienned ginger, mushrooms, onions, bell peppers, and scallions in a brown garlic sauce is full of fresh ginger flavor.
$12.95A spicy stir-fry of fresh green beans, lemongrass, mushrooms, and bell peppers in a sauce flavored with red curry paste.
$12.95Cashews, bell peppers, broccoli, and onions are sautéed in brown garlic sauce.
$12.95The rich, sweet, and sour components of our tamarind sauce with bell peppers and onions is served over a bed of mixed vegetables.
$12.95